{"id":30697,"date":"2024-02-09T09:44:56","date_gmt":"2024-02-09T14:44:56","guid":{"rendered":"https:\/\/usa.businessupturn.com\/?p=30697"},"modified":"2024-02-09T09:44:56","modified_gmt":"2024-02-09T14:44:56","slug":"homemade-gnocchi-pillowy-potato-dumplings","status":"publish","type":"post","link":"https:\/\/www.businessupturn.com\/usa\/homemade-gnocchi-pillowy-potato-dumplings\/30697\/","title":{"rendered":"Homemade Gnocchi: Pillowy Potato Dumplings"},"content":{"rendered":"<p>Homemade Gnocchi is a labor of love that results in pillowy potato dumplings that melt in your mouth. This recipe offers a step-by-step guide to creating tender and flavorful gnocchi from scratch, perfect for impressing guests or treating yourself to a delicious meal.<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>2 pounds russet potatoes<\/li>\n<li>1 1\/2 cups all-purpose flour, plus more for dusting<\/li>\n<li>1 egg, lightly beaten<\/li>\n<li>Salt to taste<\/li>\n<li>Optional sauce and toppings of your choice<\/li>\n<\/ul>\n<p><strong>Instructions:<\/strong><\/p>\n<ol>\n<li>Preheat the oven to 400\u00b0F (200\u00b0C). Pierce the potatoes with a fork and bake them on a baking sheet until tender, about 45-60 minutes.<\/li>\n<li>Let the potatoes cool slightly, then peel and mash them while still warm. Spread the mashed potatoes out on a clean surface to cool completely.<\/li>\n<li>Once cooled, make a well in the center of the mashed potatoes and add the beaten egg and salt. Gradually mix in the flour until a dough forms.<\/li>\n<li>Knead the dough gently on a floured surface until smooth and elastic, adding more flour if necessary to prevent sticking.<\/li>\n<li>Divide the dough into smaller portions and roll each portion into a long rope about 1\/2 inch thick. Use a knife to cut the rope into bite-sized pieces.<\/li>\n<li>Optional: Use a fork to create ridges on each gnocchi for texture.<\/li>\n<li>Bring a large pot of salted water to a boil. Cook the gnocchi in batches until they float to the surface, then remove them with a slotted spoon and transfer to a plate.<\/li>\n<li>Serve the Homemade Gnocchi hot with your favorite sauce and toppings. Enjoy these pillowy potato dumplings as a comforting and satisfying meal!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Potato, Flour, Love \u2013 Crafting the Perfect Homemade Gnocchi<\/p>\n","protected":false},"author":331,"featured_media":30377,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[417,2163],"class_list":["post-30697","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-drinks","tag-food","tag-recipes"],"reading_time":"2 min read","_links":{"self":[{"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/posts\/30697","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/users\/331"}],"replies":[{"embeddable":true,"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/comments?post=30697"}],"version-history":[{"count":0,"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/posts\/30697\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/media\/30377"}],"wp:attachment":[{"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/media?parent=30697"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/categories?post=30697"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.businessupturn.com\/usa\/wp-json\/wp\/v2\/tags?post=30697"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}