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When it comes to a versatile and crowd-pleasing dish, baked chicken bites take the crown. These bite-sized delights are not only easy to make but also pack a flavorful punch that makes them a hit at any gathering. Whether you’re planning a game night, a family dinner, or simply craving a tasty snack, follow this step-by-step guide to create the perfect baked chicken bites that will have everyone coming back for more.
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Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup breadcrumbs (panko or regular)
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
- 2 large eggs, beaten
- Cooking spray
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Instructions:
- Preheat the Oven:
- Preheat your oven to 400°F (200°C). This ensures that the chicken bites cook evenly and develop a crispy exterior.
- Prepare the Breading Station:
- In a shallow bowl, combine the breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, dried oregano, salt, and pepper. Mix well to create a flavorful breading mixture.
- Dip and Coat:
- Dip each chicken bite into the beaten eggs, ensuring it is fully coated. Then, roll the chicken in the breadcrumb mixture, pressing gently to adhere the coating evenly. Place the coated chicken bites on a plate or baking sheet.
- Bake to Perfection:
- Place a wire rack on a baking sheet to allow for even air circulation. Lightly coat the rack with cooking spray to prevent sticking. Arrange the coated chicken bites on the rack, ensuring they are not touching. Bake in the preheated oven for 15-20 minutes or until the bites are golden brown and cooked through.
- Serve with Dipping Sauce:
- While the chicken bites are baking, prepare a dipping sauce of your choice. Classic options include barbecue sauce, honey mustard, or ranch dressing. These sauces complement the savory and crispy goodness of the chicken.
- Garnish and Enjoy:
- Once the baked chicken bites are done, remove them from the oven and let them cool for a few minutes. Garnish with fresh herbs like parsley or chives for a burst of color and added flavor. Serve the bites with your prepared dipping sauce.
- Experiment with Flavors:
- Feel free to get creative with the seasonings. Add a pinch of cayenne pepper for some heat, or experiment with different herbs and spices to customize the flavor to your liking.
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These baked chicken bites are not only a breeze to make but also a guaranteed crowd-pleaser. Whether you’re serving them as an appetizer, snack, or part of a meal, the perfect combination of crispy coating and tender chicken awaits. Get ready to savor the joy of creating and enjoying these irresistible bites that will undoubtedly become a favorite in your recipe repertoire.