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Ingredients:
- Shrimp
- Linguine pasta
- Garlic, butter, olive oil
- White wine, lemon juice
- Red pepper flakes
- Fresh parsley, Parmesan
Instructions:
- Sauté garlic in butter and oil, add shrimp and cook until pink.
- Deglaze with white wine, add lemon juice, red pepper flakes, and parsley.
- Toss cooked linguine in the scampi sauce, garnish with Parmesan.
Summary: Shrimp Scampi is a celebration of flavors, with garlic-infused shrimp bathed in a white wine and lemon sauce, creating a taste of coastal Italy at home.