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The Chicken Caesar Salad is a timeless classic that combines the flavors of grilled chicken, crisp romaine lettuce, tangy Caesar dressing, and savory Parmesan cheese. This recipe offers a refreshing and satisfying salad experience.
Ingredients:
- 2 boneless, skinless chicken breasts
- Salt, pepper, garlic powder for seasoning
- Romaine lettuce, washed and chopped
- Croutons
- Grated Parmesan cheese
- Caesar dressing: mayonnaise, anchovy paste, minced garlic, Dijon mustard, lemon juice, Worcestershire sauce, grated Parmesan cheese, salt, pepper
Instructions:
- Season the chicken breasts with salt, pepper, and garlic powder. Grill or pan-sear until cooked through, about 6-8 minutes per side. Slice the cooked chicken into strips.
- In a large bowl, toss together chopped romaine lettuce, croutons, grated Parmesan cheese, and the sliced grilled chicken.
- In a separate bowl, whisk together all the ingredients for the Caesar dressing until smooth and well combined.
- Drizzle the Caesar dressing over the salad and toss until evenly coated.
- Divide the Chicken Caesar Salad onto individual plates or bowls. Serve immediately, and enjoy this classic salad as a light and satisfying meal!
 
