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Peru, home to the ancient Inca civilization, beckons travelers to follow in the footsteps of the Incas and explore their remarkable legacy. Join us as we journey through Peru’s ancient ruins, where every stone tells a story of a bygone era and the secrets of a lost civilization await discovery.
Places to See:
- Machu Picchu: Begin your adventure at Machu Picchu, the iconic Inca citadel nestled high in the Andes Mountains. Explore the terraced ruins, temples, and agricultural terraces of this ancient city, and marvel at the engineering marvels and breathtaking vistas that surround it.
- Sacred Valley: Discover the Sacred Valley of the Incas, a fertile region stretching from Cusco to Machu Picchu, dotted with ancient ruins, traditional villages, and terraced hillsides. Visit archaeological sites such as Ollantaytambo, Pisac, and Moray, and learn about the Inca civilization and its agricultural innovations.
- Cusco: Explore the historic city of Cusco, the former capital of the Inca Empire and a UNESCO World Heritage Site. Wander through the cobbled streets of the historic center, visit the impressive Cathedral and the Qorikancha (Temple of the Sun), and marvel at the Inca walls and colonial architecture.
Places to Eat:
- Picanterías: Sample traditional Peruvian cuisine at picanterías, local eateries specializing in hearty dishes from the Andean region. Enjoy dishes such as rocoto relleno (stuffed hot peppers), cuy (guinea pig), and alpaca steak, accompanied by Andean potatoes and corn.
- Andean Markets: Experience the vibrant flavors of Andean cuisine at local markets and street food stalls, where you can try delicacies such as tamales, empanadas, and humitas (steamed corn cakes). Savor fresh fruits, cheeses, and breads, and wash it down with chicha morada (purple corn drink) or mate de coca (coca leaf tea).
- Cevicherias: Indulge in Peru’s national dish, ceviche, at cevicherias and seafood restaurants throughout the country. Enjoy fresh fish and seafood marinated in lime juice and mixed with onions, peppers, and cilantro, and served with sweet potato, corn, and plantain chips.
Places to Stay:
- Historic Hotels: Stay in historic hotels and haciendas converted into luxurious accommodations in Peru’s major cities and historic towns, where you can experience colonial charm with modern amenities. Choose from elegant suites with antique furnishings, courtyard gardens, and gourmet restaurants serving Peruvian cuisine.
- Eco-Lodges: Retreat to eco-lodges and boutique hotels nestled in Peru’s natural landscapes, where you can enjoy sustainable tourism practices and immersive experiences in nature. Stay in rustic cabins or bungalows with stunning views of the Andes or the Amazon rainforest, and participate in guided hikes, wildlife viewing, and cultural activities.
- Homestays: Experience authentic Peruvian hospitality with homestays in traditional villages and rural communities, where you can stay with local families and learn about their way of life and traditions. Participate in cooking classes, agricultural activities, and cultural exchanges, and immerse yourself in the rich tapestry of Peruvian culture.
Exploring Peru’s ancient ruins is a journey of discovery and wonder, where every step reveals the remarkable achievements of the Inca civilization and the enduring legacy of a lost world. Join us as we follow in the footsteps of the Incas and unravel the mysteries of Peru’s ancient past.